Cooking Team Building in Barcelona

A culinary team-building activity is a group activity focused on the world of gastronomy. The main objective is for participants to work together to strengthen relationships, communication, creativity, and problem-solving skills, while fostering a positive and cohesive work environment.

At Cuina Canela Fina, we organize gastronomic workshops to foster interaction among team members, encouraging them to work together towards a common goal: creating the most original dish and relating it to the company, exploring the gastronomy of other countries and jointly defending them in front of the rest of the team, or guessing as a team the characteristics of different wines.

In summary, the gastronomic teambuilding activities at Cuina Canela Fina help develop leadership skills, improve decision-making, and reduce work-related stress.

Gastronomic team building at Cuina Canela Fina is an enriching experience that offers multiple benefits for companies and their teams:

• Improves collaboration: These are a perfect opportunity for company members to work together in an environment different from the office. Through preparing the recipes, collaboration is fostered, as participants must communicate, plan, and execute tasks as a team to achieve a successful result.
• Improve communication: During the activity, participants will need to communicate clearly and precisely to achieve the culinary goals. From assigning tasks to coordinating different activities in the kitchen, participants will need to express themselves appropriately and listen to others.
• Stimulate creativity: participants will be able to create new dishes based on the chefs’ instructions, try new combinations of ingredients and innovate in presentations.
• Promotes leadership: participants have to assume leadership roles and make quick and effective decisions, both to manage their time during the workshop and to solve any problems that may arise.

At Cuina Canela Fina, we offer a wide variety of culinary activities for both private and corporate events. Below, we detail some of our most popular offerings:

• Cooking team-building activities: These cooking workshops offer participants the opportunity to enjoy a high-quality culinary experience alongside professional chefs. During the team-building activities, a friendly competition is encouraged, culminating in a winning team. At the end, all participants have the opportunity to enjoy the dishes they prepared in a lively and welcoming atmosphere.
• Cocktail, wine, and beer workshops: These workshops allow team members to work together creatively and enjoyably while learning about cocktail making, wine tasting, and brewing. Participants form teams and compete under the guidance of a bartender, sommelier, or beer expert.
• Showcookings: This is an interactive culinary experience where dishes are prepared live, taking advantage of the fully open kitchen. This creates a fun and informal atmosphere, where even the most enthusiastic cooks end up near the stoves watching the dinner being prepared, and the chef interacts with the customers, sharing culinary tips and tricks.

Yes. In fact, we not only have the Cuina Canela Fina space where you can carry out this activity, but we also offer workshops and experiences wherever you want: in your offices, in rural hotels, or restaurants where you’re meeting.

We also have other venues we collaborate with for groups of more than 50 people. This way, we can organize a culinary activity tailored to your needs, wherever you want.

CreaTapas, Adi-vino and Cocktail War teambuilding activities are some of the most popular options among our clients.

All our chefs have degrees in gastronomy, have years of experience in the sector, have worked in prestigious restaurants and are great lovers of gastronomy.

It is worth noting that for each workshop we choose a chef who specializes in the subject matter:

• Eat the World Workshop: This is made up of chefs specializing in the gastronomy of different countries.
• Creatapas Workshop: Creativity is very important in the kitchen, that’s why we choose those who have the most.
• Sushi Asako Workshop: Kyoko Sanz, considered one of the best sushi women in Europe, leads this oriental activity.

And for the Cocktail War workshop, we have our bartender with years of experience in the world of mixology. The same applies to the wine tasting and Adi-vino workshops.

Our sommelier is a great wine connoisseur. Both of them have extensive knowledge of techniques, a sense of humor, charisma, and personality.

If you’d like to book a team-building activity, simply send us an email to info@cuinacanelafina.com. We personalize all our workshops to meet your specific needs, ensuring your corporate event is unique and special.

If you cancel your corporate event more than 15 days in advance, you will receive a 50% refund of the deposit.

If you cancel between 14 and 7 days in advance, no refund will be issued.

If you cancel less than 6 days in advance, you will be charged 100% of the event fee.

Our clients’ favorite team-building activities are the following:

• Creatapas: This workshop is 100% hands-on, where all participants, working in teams and with the support of the chefs, collaborate to prepare the first part of the meal. Plus, if you’re feeling adventurous, you can even turn it into a competition!
• Eat the World: In this workshop, you’ll discover some of the most unique cuisines on the planet: India, Italy, Spain, Mexico, and Japan. Working in groups and making decisions will be essential!
• Cocktail Wars: Get ready to learn the best recipes, tricks, and combinations for making killer cocktails. All with the guidance of a professional bartender!

Yes, simply send us an email to info@cuinacanelfina.com with your request. We at Cuina Canela Fina will then meet with you to discuss your needs.

For example, we can adapt our workshop menu for those members of your team with allergies or intolerances and personalize the workshop to make your event unique.

At Cuina Canela Fina, we always start with a refreshing welcome drink. Once the workshop begins, for groups of 35 or more, we have a facilitator and one chef for every 10 people.

At the end of the workshop, everyone will enjoy a tasting of the dishes they’ve cooked, accompanied by a bottle of wine for every three people. The best part? Not only will you have had a wonderful evening, but the winning team will also receive a prize! But if you want to know what it is, you’ll have to come and give it your all!

At Cuina Canela Fina you can enjoy many other gastronomic activities! Among them are the showcookings, where you can watch a chef at work in the kitchen while enjoying a delicious cocktail.

As well as after-work gatherings, where, starting at six in the evening and after a long day at work, you can come and relax. All this while a chef cooks and you can discover their culinary secrets.

Are you a small team? Don’t worry. We also offer workshops for groups of fewer than 10 people where you can cook alongside the chef and then enjoy everything you’ve prepared. We also offer space rental for filming, product launches, or business meetings.