Gastrovasco: Basque Cooking Workshop
From pintxos to marmitako: Discover Basque cuisine in a workshop full of flavor and tradition.
Basque cooking workshop in Barcelona
Authentic Flavors of the North
In this culinary workshop, you’ll immerse yourselves in the authentic culinary essence of the Basque Country, exploring the secrets of some of its most iconic dishes.
From marmitako, a traditional seafood stew bursting with flavor, to the creative and colorful pintxos, you’ll discover the techniques that have brought this cuisine worldwide fame.
Guided by our chef, you’ll work with fresh, seasonal ingredients, learning each recipe step by step in a friendly, dynamic, and interactive environment.
As a grand finale, the most anticipated moment will arrive: sharing and tasting all your creations, paired with a fine wine.
What does it include?
• Welcome drink
• Fully participatory workshop
• We adapt the menus to any dietary requirement
• Lunch or dinner
Schedule: To be arranged with the client
Groups: Groups of up to 10 people (please inquire for larger groups)
Activity duration: 3 hours
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